eeek! i'm so excited! check this out:it's pizza dough. and look at this:
see it's not just any pizza dough, but this baby is gluten free! i've been making gluten free pizza dough for awhile now, and each time it has turned out somewhere in between cake batter and a very wet scone dough. sticky, impossible to roll. i had to coat my hands in flour and press it out into shape. but last night - it made a ball. and rolled out beautifully and even draped properly.
all thanks to my new find. i heard about this ages ago, but had no idea where to get it. after talking with sandrine, i actually decided to see if i could find some, and in the end found it at the supermarket!
after demanding admiration for my dough far and wide, i did eventually make the dough into pizza. mmm gluten free pizza goodness...
The good news and the bad news
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