Friday 19 March 2010

cough cough, scrub scrub

one of the downsides of making burnt fig jam lies in the word "burnt". well, not so much in the word itself, but in the action it represents:

i've been soaking this pot since wednesday night, and given i am stuck at home sick today, i will begin the scrubbing process. last time it took three goes and use of dishwasher powder to finally get it all off...

but in other news check out this:


i found it at the beach. really i did. the sand and the waves made it. its so pretty, hey. i am thinking of giving it away. but its a big thing to give your heart away, so i am holding onto it for now...

2 comments:

Sayraphim said...

oh my good god, that is so SO sweet :)

Gina said...

Loving what the sea made!

Scrubbing sounds horrid. When I try to get similar sticky concoctions off my iron, I use a kind of scrub made table salt with a dash of vinegar, heated briefly in microwave! Think 'exfoliating scrub for stainless steel'. It still takes work but the grit really helps to get the sticky off. Smells like fish and chips though.

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